21 Aug WHAT’S THE FUTURE OF FOOD AND GROCERIES? – A PRODUCE KEYNOTE SPEAKER’S TAKE
Query a produce keynote speaker and food futurist and you’d learn about the speaking topics they generally touch on, such as…
- Consumer trends – Changing consumer preferences around organic, local, sustainable, plant-based, convenient fresh produce options. A major area of focus for the best produce keynote speakers.
- Retail partnerships – Collaborating with grocery chains on product development, packaging, promotion, distribution and inventory management.
- Supply chain optimization – Improving production planning, forecasting, transportation logistics and distribution through technology integration.
- Food safety – Best practices, technology like blockchain, and industry coordination to enhance traceability, transparency and food safety.
- Sustainability – Strategies from a produce keynote speaker’s perspective for water conservation, reducing food waste and energy usage to improve environmental sustainability in produce.
- Automation and robotics – Use of automation in harvesting, packing and processing to address labor shortages and boost productivity.
- Packaging innovations – New packaging that enhances freshness, reduces waste, and appeals to consumer preferences around eco-friendliness.
- Global market dynamics – As a produce keynote speaker, assessing factors like import/export conditions, foreign supply, exchange rates that influence the global produce industry.
- Omnichannel marketing – Digital marketing tactics, e-commerce technology and direct-to-consumer channels that complement retail produce sales.
- Research and development – Emerging produce varieties, flavour profiles, shelf life extension and breeding programs that drive innovation.
- Industry associations – Commenting from a produce keynote speaker’s viewpoint on efforts by groups like United Fresh Produce Association to advocate for produce growers on policy issues like immigration, subsidies, and promotion.